I was out for a coffee in Edinburgh last week and as usual was presented with the now mandatory bewildering range on offer. It's gone from being a "would you like milk or sugar" to "please take a look at the menu that resembles something from a Chinese restaurant".
I like cold milk in my coffee otherwise it's far too hot to drink and takes too long.
Like my wine and whisky, I don't feel much of a need to add froth or other flavourings such as chocolate, vanilla etc.
So all I want is a bog standard black filter coffee with cold milk in it. I'm sure that in amongst the range of fancy names of coffee on offer, that there must be a name for this particular brew. Traditional coffee? Regular coffee? But how do you make sure that it doesn't get warm frothy milk in it (warm milk is what I feed a baby and is nice to send them to sleep rather than wake you up!)
How about an Honest Coffee (tm) anyone?
The person I was meeting to discuss jobs had the same preference in coffee. Maybe I'm not the only one that needs more Honest Coffee?
Craig
By Craig Cockburn, IT Professional from Scotland. Critical Thinking, Agile Delivery, Politics and Society
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1 comment:
white americano - should do the trick
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